Comments on: Sliced bread http://www.metamorphosism.com/?p=1817 We of course all understand it, being intellectuals. Thu, 05 Jun 2025 17:47:31 +0000 hourly 1 http://wordpress.org/?v=4.0 By: Jessica http://www.metamorphosism.com/?p=1817&cpage=1#comment-6331 Tue, 26 Feb 2002 21:54:37 +0000 http://vermeer.hmdnsgroup.com/~metamorp/?p=1817#comment-6331 It’s true – at least when you bake your own or get some from a good bakery. Who wants a normal old slice? Clearly one wants hot buttered hunks. (ahem)

But who would ever want a hunk of the crap that we buy presliced?

When we came home from being away for two weeks, there was half a loaf of bread in the fridge, the kind that pretends to be real bread but is really breadfoodproduct. Oh sure, it’s full of seedy goodness and protein and everything, but IT WAS STILL SOFT AND FRESH when I opened it. It creeped me out. But we ate it.

]]> By: BtC http://www.metamorphosism.com/?p=1817&cpage=1#comment-6330 Tue, 26 Feb 2002 21:31:35 +0000 http://vermeer.hmdnsgroup.com/~metamorp/?p=1817#comment-6330 Bread is my favorite food. The question that I have to face whenever I come up against the business end of a bread knife is: Do I really want to limit myself to a normal looking slice or do I want a big honking hunk?

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